DONAUSTRUDEL
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LEGAL NOTE
FRESH ORGANIC STRUDEL PASTRY

Our organic strudel pastry is a classic of pastry cuisine and has a multitude of uses
in sweet and savoury cuisine. As a tasty starter, hearty main course or sweet temptation -
your culinary imagination is given free rein. Preparing apple strudel or savoury meat
strudel, spring rolls or pastry pockets is really simple with our strudel pastry.

>Recipe suggestion: Apple strudel

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POSSIBLE USES
Sweet Savoury Strudel Pastry pockets
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BAKING AND HANDLING INSTRUCTIONS
cooling resting rolling out handling boiling/baking/frying

» Keep pastry chilled at a maximum temperature of 4 – 6°C.
» Take the pastry out of the fridge 15 – 20 minutes before using.

Preparation:
Add desired filling, roll up and bake according to the recipe instructions.
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INGREDIENTS:
Flour*, starch*, water, vegetable fat* (* from controlled organic cultivation)

NUTRITION FACTS (100 g):
Energy 1369 KJ / 324 kcal

Suitable for vegans!